Sunday, 12 October 2014

Caramel Pecan Chocolates

Sometimes the simplest homemade treats can truly impresses your friends and family.  By taking three easy ingredients and combining them to create a delicious candy.  People's taste buds will light up.

These could be served with ice cream or on their own.  They are delicious sweet treat.  By taking pre-made caramels these chocolates are easy to make and could be made for any occasion.

By placing the pecans on the melted caramel they will stick together so that you will get every flavour in every bite.  On the melted caramel you will push the pecans in so that they will not fall off. The pecans will be the centre of this sweet sandwich.  Caramel on the bottom pecans in the middle and chocolate on top. Happy eating! Enjoy these sweet treats!

The Recipe
3 cups caramel squares
2 cups pecans
2 cups semi-sweet chocolate chips

In a double boiler melt the caramel.  Spoon about a tablespoon at a time on to a parchment paper lined tray.  Stick two or three pecans in the melted caramel.  Press down until the caramel goes just up the sides just slightly. Melt the chocolate in a double boiler and spoon on top of the pecans.  Place one pecan on top of the melted chocolate.  Let the chocolate harden.  Remove the candies from the parchment and store in an airtight container with a layer of wax paper in between the candies.  Eat up and enjoy! Pass them around and share them with friends.